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Variations:
• You can swap cauliflower rice with cooked quinoa or brown rice. • You can swap salmon with chicken, prawn or eggs.
Recipe from the latest cookbook by nutritionist, naturopath and recipe developer Casey-Lee Lyons from www.livelovenourish.com.au. You can find this, along with loads of other recipes free from gluten, dairy and sugar, in her new Real Food Recipes e-book (sneak peek here). Get your copy now with 20% off by using the code NOURISH20.
www.livelovenourish.com.au
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